of commercial refrigeration with a global reputation for quality and excellence. Williams modern manufacturing facility, established in 1986 and
and local market needs. The Williams range includes upright refrigerators and freezers, blast chillers/freezers, gastronorm cabinets, back bars, merchandising cabinets, sandwich bars, pizza preparation counters, under counter storage units and bakery cabinets including dough retarder provers. Williams ‘right first time’ philosophy means that its products provide years of trouble free operation and are easy to service and maintain. But if things do go wrong, they can quickly be repaired with minimal delays and disruption to the working environment. We invite you to browse through our
to find the right bakery specific or general commercial refrigeration solution for you.
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The historical brand Bonnet Névé of the EPTA global group is a market leader in the manufacture of displays and refrigerated cabinets for the serve-over and self-service sale of fresh and frozen foods. It is a business that specialises in commercial refrigeration.
Modernity, creative content, and eye-catching merchandising strategies all serve as representations of the high standards of quality that Bonnet Névé sustains in the commercial refrigeration sector.
One of the commercial refrigeration products offered by Bonnet Névé is the traditional refrigerated display cabinets and counters for fresh and packaged goods, as well as positive-temperature-vertical and semi-vertical cabinet freezers for fresh packaged goods, negative-temperature-vertical and horizontal cabinet freezers to store frozen goods, plug-in refrigerated cabinets for retail, and integral cabinet freezers for speciality stores.
What quality certifications does Bonnet Névé hold?
Bonnet Névé fully meets the standards for manufacturing and maintaining temperature-controlled display fridges and display freezers in accordance with the Total Quality criteria that are acknowledged and shared throughout the Group for each stage of production.
In terms of refrigerator counter energy efficiency regulations, Bonnet Névé conforms with the voluntary European Eurovent programme. Eurovent independently assesses the refrigeration performance of the equipment using common European and international standards. In addition, the energy performance levels of the counter were assessed using an easy-to-read label. By giving all manufacturers access to a single, independent platform, the voluntary Eurovent certification aims to boost consumer confidence by potentially enhancing the reliability and accuracy of the industrial appraisal.
What items are included in the Bonnet Névé product line?
The product line from Bonnet Névé includes Serve-Over, Chilled Vertical and Semi-vertical, Negative-Horizontal, Vertical and Semi-vertical, Integral, And Retail Plug-In refrigeration systems with various models.
Serve-over Cabinet Freezers
In both a self-service and serve-over variant, the conventional refrigerator cabinets bearing the Bonnet Névé brand are intended to hold and display fresh meat, deli, and pastry products. They are able to successfully meet the various expectations of merchants because of their intelligent and completely customisable design and wide range of available options on the catalogue.
Chilled Vertical and Semi-vertical Display Fridges
The incorporation of cutting-edge technology advancements with a sophisticated design gives Bonnet Névé's positive-temperature-vertical and semi-vertical display fridges and freezers efficiency and good visibility.
Negative-Vertical, Horizontal, and Semi-vertical Display Fridges
In addition to adopting energy-saving technology, the vertical, semi-vertical refrigeration cabinets and freezers for frozen goods under the Bonnet Névé brand have been created to ensure the optimum visibility and accessibility of the products on display.
Integral Cabinet Freezers
The integrated unit cabinets under the Bonnet Névé brand are the response created to meet the ever-changing demands for small surfaces and nearby stores. Since all Integral solutions may be multiplexed and set with different merchandising methods and accessories, they combine the elegance and design of remote solutions with the flexibility of plug-in—the perfect way to create themed corners.
Retail Plug-in Systems
The Bonnet Névé vertical display fridges and semi-vertical plug-in refrigerated cabinets are intended to improve product display and encourage impulse purchasing in key locations throughout the store, including in front of cash registers or marketing islands.
What are the advantages of display fridges and freezers?
Unquestionably, one of the refrigerator designs that experts in the commercial food business most value and frequently use is the showcase refrigerator with a glass door. Drinks and recently packaged goods can be preserved to their full potential thanks to the dissemination of vented cold and convenience of usage. Because of this, the freshness and flavour of all the foods and beverages that are stored and on display are maintained. The characteristics of a commercial display refrigerator are identical to those of a refrigerated cabinet with an extra glass door.
Display fridges and freezers are available in many variants, including Open Front, Upright, Supermarket Island, Deli-Butchers, Cake Showcase, and Flower Showcase.
This kind of refrigerator is necessary for your restaurant or entertainment venue and offers several benefits, including:
- Clear and attractive display
- Self-service system
- Adjustable feet and castors
- LED lighting
- Advertisement space
Which Bonnet Névé products do we offer?
We stock and sell a wide variety of Bonnet Névé display fridges and freezers. These include the Multi-Fresco, Multi-Fresco Plus, Multi-Freeze Plus, Multi-Fresh Plus, ONWAVE-3 Green, ONWAVE-3 Eco, CURL-3 Green, OFFLIP-3 Green, OFFLIP-3 Eco, and Sound-Top series of refrigerated cabinets, display fridges, and over hanging freezer cabinets. These display freezers offer valuable features such as glass doors, frame-less doors, soft closing doors, panoramic glass roof, anti-fog glass, multiplexing kit, multi decks, LED canopy and mullion lighting, stainless-steel front bumper, height adjustable shelves/base, electronic temperature control, electric defrosting, and high-efficiency fan motors.
Contact us and our expert sales team will help you choose the correct Bonnet Névé product for your needs. All Bonnet Névé products are available for Australia wide delivery. Rest assured, we will be delighted to help you make a choice that fully meets your business needs.
Get in touch with us or call us on
1300 733 715 during business hours or email us at
[email protected] at any time. We will only be too happy to answer all your queries.
For those large serving needs a pizza bar, or sandwich prep refrigerator is an ideal choice. Whether for self-service or for excellent staff equipment, your customers will be satisfied with one of our premium commercial sandwich prep fridges. With small compact designs or large multi-compartment functionality we have solutions for all types. Our pizza fridges come with advanced technology meaning your food will remain at desired temperatures, keeping them safe, fresh and tasty. You can also choose from LED lighting and underbench storage Our pizza or sandwich prep fridges are a clear choice for fast food production. View our extensive brands online today or chat with our specialists for custom options.
Why do I need a commercial prep fridge?
The pizza and sandwich prep fridges are designed to prepare pizzas and sandwiches. Due to its reduced dimensions and multiple functionalities, this preparation counter is a refrigerated appliance used in fast-food establishments, pizzerias, and sandwich bars. In addition, the refrigerated structure is designed to contain GN containers in which you may keep the various ingredients necessary for producing the finished products. These preparation tables exist in 2 and
3 doors variants.
An efficient and hygienic serving method is necessary for professional catering and fast food environments. Commercial sandwich prep fridges are versatile refrigeration appliances that can be useful in any front catering establishment. These prep tables are also ideal for catering professionals who have limited space. They will also allow you to keep your food cool while serving as a work surface.
Pizza and sandwich prep fridges are a must-have in any professional kitchen. But how do you decide which type of prep fridge to purchase with the multiple options available in the market?
These pizza and sandwich prep fridges perfectly combine a refrigeration system and an adequate workspace to prepare your pizza, salads, sandwiches and fast food. There are a variety of sizes, styles and options available. However, keep a few primary considerations in mind:
What are the different types of refrigerated prep tables?
Sandwich prep fridges
This prep table is much more versatile than the pizza fridges. However, despite their similarity, the sandwich prep fridges are shallower and perfectly suited for sandwiches and subs.
Pizza Fridges
On the other hand, the pizza prep table or pizza fridges offer a deeper surface with storage space that can accommodate larger ingredient containers.
What are some essential features that you must check?
Table Size
Choosing the prep table size carefully is vital because it must fit perfectly in the intended place. The size of the tables varies from 1200mm and can go up to
2000mm. Each offers different benefits. Smaller prep tables are ideal for limited space kitchens but contain less storage. On the other hand, large tables offer a lot more surface area for food preparation and plenty of storage.
Are you serving more sandwiches? In this case, you will be better served with a table offering a large work surface. Another thing to consider when buying a prep table is the number of ingredients you will use when preparing the food. In this case, a large table will give you more space to have your ingredients close at hand.
Doors and Drawers
Should you choose a table with doors, drawers or a combination of both? First, be aware that preparation tables with drawers are more ergonomic and are easier to access than doors. In addition, they offer the best storage-to-space ratio.
The most important thing is to carefully weigh the pros and cons of each when making a choice. In particular, doors and drawers can complicate the routine of smaller kitchens depending on where the prep table is set up. In any case, one must consider the use, space and traffic around the preparation table before making a choice.
How to determine the ease of preparation?
Again, it is essential to know exactly the use of the commercial sandwich prep fridges and commercial pizza fridges before making a choice. Some food prep tables offer more storage for ingredients and less work surface, while others provide the complete opposite.
The standard surface
Generally, such a prep table has two rows of containers for ingredients and space for condiments. It also offers a good preparation surface with easy access to the refrigerator. It is ideal for the preparation of sandwiches and salads.
"Mega top" prep tables
These units can easily hold 50% more ingredient containers than standard models. These prep tables are ideal for restaurants and sandwich counters regularly serving various ingredients and condiments.
Cutting surfaces
These tables have a deeper cutting surface with the same benefits as the standard unit. This unit is perfect for more complex menus, larger sandwiches and salads.
What Refrigeration Technologies do prep tables feature?
Several methods are available for refrigeration.
Air Cooled
Air cooled units are the perfect starter solution. Indeed, this system is standard for sandwich preparation tables, as they require little maintenance.
Cold wall
This model, mainly for pizza tables, allows you to configure the storage spaces according to your needs. On the other hand, this system can sometimes generate differences in the temperature of the containers.
Cooling liquid
The newest in terms of refrigeration, this system is mainly used for cold buffets. These models are the best option for keeping the ingredients at an even temperature but are also the most expensive.
Contact us and we will help you choose the best models of commercial prep fridge for your sandwich, pizza, salad, commercial kitchen, display, meat, serve over, self serve, drinks, milk, and bread. All our products including counter top and floor standing cabinets are available for Australia wide delivery. Rest assured, we will be delighted to help you make a choice that fully meets your business needs.
Get in touch with us or call us on
1300 733 715 during business hours or email us at
[email protected] at any time. We will only be too happy to answer all your queries.
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